Exigrade Feeds maintains strict quality standards in its fishmeal production, regularly providing detailed nutritional analyses from both the Walvis Bay and Lüderitz plants. The White Fishmeal produced from Hake typically features:

• Protein: 65% min
• Fat: 10% max
• Ash: 25% max
• Moisture: 10% max

The Brown Fishmeal from Horse Mackerel typically features:

• Protein: 66 – 68% min
• Fat: 13% max
• Ash: 25% max
• Moisture: 10% max

These products undergo rigorous testing for key indicators like TVN (Total Volatile Nitrogen), FFA (Free Fatty Acids), and Histamine to ensure that the fishmeal meets the highest industry standards.