Eco-Friendly Practices

• Fishmeal Production
  • “Our fishmeal is produced using sustainable sourcing methods. We only use fish from Namibian waters, ensuring that we do not deplete marine ecosystems.”
• Recycling Used Oil (LFO)
  • “We procure used oils from various industries, clean them, and repurpose them in our operations, significantly reducing waste and environmental impact.”
• Energy Efficiency
  • “Our processing facilities are designed to maximize energy efficiency, reducing the carbon footprint of our operations.”